NHSuperfoods supplies organic Cacao Nibs from origin Peru in the jungle region of San Martin one of the finest and flavour beans from Criollo and Trinitario cocoa tree varieties with unique flavours, high-quality product with a fine taste and high nutritional value.
The clean beans which were previously carefully selected, fermented and dried are then broken to loosen the shells from the nibs. The breaking process takes place in multiple steps to avoid an excess of fine particles, the nibs are then covered with raw sugar Panela the result is the delicious and nutritional snacks.
NHSuperfoods take pride in always processing premium quality products that comply with international food standards, guaranteeing our customers that they are buying the best products available in the market.
Industrial usage: Direct as a snack, add it to muffins and granola. Combined with cereals, desserts, and smoothies, fine chocolate, energy bars, etc
| Main product’s characteristics
||Cacao: Jungle of Peru (San Martin) Panela: Cost region of Peru (La Libertad)
||April to July and October
||Antioxidant, minerals, anti-depressant, energetic, etc.
||Organic, Kosher, Fair Trade
||Natural and RAW
||Box-cardboard 15kgs (containing 3 bags of 5 Kg each)
||This product is FREE of GMO, Gluten-free and Non-Allergen
Ask also for:
Cacao Nibs covered with Coconut Sugar, Cacao Nibs covered with Yacon, Natural Cacao Nibs, RAW Cacao nibs, etc
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